Glad you enjoyed it!
Depending on what bread you use IRL, it is def possible to do it under 15min (it's just waiting for the egg to cook essentially). I do recommend some toasting, to it adds some crunchy texture.
Thanks for the bug(?)s! I'll see what can be edited (Adventuron does containers-ish but in a weird way, so some prepositions mess up stuff, and I didn't think of making enough synonyms iirc).
If by any chance you had a transcript (or plan on replaying to try one of the other recipes), I'd love to see it (for mistake fixing)